Honduras COMSA SHG EP Organic Fair Trade
This balanced coffee has notes of caramel in the nose, subtle flavors of honey and rhubarb, and a light, clean finish.
Variety: Bourbon, Catuai, Caturra, Lempira, Ihcafe 90, Pacas, and Typica
Altitude: 1300 – 1700 meters
Soil: Clay minerals
Process: Fully washed and dried in the sun and mechanical dryers